The A B C of cooking - Adelin Balch Coit - ebook
Opis

HOW TO MAKE COFFEETEACOCOAOATMEALCORN MEALHOMINYBOILED RICEMACARONIMACARONI AND CHEESEFRIED POTATOES AND ONIONSSCRAMBLED EGGSFRIED EGGS AND BACONBOILED EGGSBAKING POWDER BISCUITMUFFINSFRIED CRACKER OR HARD BREADFRIED RICERICE GRIDDLE CAKESFRIED CORN MEAL MUSH OR HOMINYFLAP JACKSHOE CAKECREAMED COD FISHBAKED CANNED SALMONFRIED FISHMEAT STEWCANNED CORNED BEEF HASHHOW TO FRY MEATSBEEF STEAK AND ONIONSHOW TO BROIL MEATAPPLE SAUCEPRUNESTO BOIL FRESH POTATOESTO BOIL FRESH STRING-BEANSTO BOIL FRESH SWEET CORNTO BOIL FRESH PEASHOW TO COOK CANNED TOMATOESHOW TO COOK CANNED CORNRICE PUDDINGPEACH PIEPASTRYIF STARVING FOR A TASTE OF CANDY MAKE FUDGE

Ebooka przeczytasz w aplikacjach Legimi na:

Androidzie
iOS
czytnikach certyfikowanych
przez Legimi
Windows
10
Windows
Phone

Liczba stron: 9

Odsłuch ebooka (TTS) dostepny w abonamencie „ebooki+audiobooki bez limitu” w aplikacjach Legimi na:

Androidzie
iOS